May not be Gluten Free
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Flagged Ingredients
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (70 g (2.5 oz)) |
|---|---|---|
| Serving Size | 70 g (2.5 oz) | |
| Energy | 1494 (kj) | 1050 (kj) |
| Fat | 2.86 (g) | 2 (g) |
| Saturated Fat | 1.43 (g) | 1 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 129 (mg) | 90.3 (mg) |
| Carbohydrates | 70 (g) | 49 (g) |
| Sugars | 0 (g) | 0 (g) |
| Fiber | 4.3 (g) | 3.01 (g) |
| Proteins | 12.86 (g) | 9 (g) |
| Salt | 0.145 (g) | 0.101 (g) |
| Sodium | 0.057 (g) | 0.04 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 29 (mg) | 20.3 (mg) |
| Iron | 0.77 (mg) | 0.539 (mg) |
Brands: La Romagna, Ritrovo Selections
Countries: United States
Keywords: Durum, La, Pasta, Ritrovo, Romagna, Selection, Wheat
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