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Possibly Vegan
This product appears to be sold in more non-English speaking countries. The Vegan grade may be inaccurate.
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- Diglyceride - Emulsifier - May contain animal fats.
- Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
Flagged Ingredients
Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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- Diglyceride - Emulsifier - May contain animal fats.
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May not be Gluten Free
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- Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Corn flour, emulsifier: Mono and diglycerides c veqetable Oligin. How to cook: 100 g of pasta, I I ofwater, 10 g of boiling water. Add "Le Veneziane"i stirring occasionally. Cook Dra in a dry and cool place. Best before: see bottom ofthe package ) PÂTES À BASE DE MAIS, SANS GLUTEN - SPÉCIALEMENT FOI LIS PERSONNES ATTEINTES DE LA MALADIE COELIAQUE. de maïs émulsifiant Mono et diglycérides d'acides aras d'origine véc e d'emploi: 100 g pâtes, I I dieau, 10 g de sel. Faire bouffir l'eau et ajoutei les pates et remuer de temps en temps. Laisser cuir. Egoutter les pâtes I en Italie. Conserver dans un endroit frais et sec A consommer de préfér( le: voir le dessous de l'emballage. ) TEIGWAFIEN AUS MAISMEHL - SPEI FOR MENSCHEN MIT ZÔLIAKIE. Maismehl, nd Diglyceride von Fettsâuren pflanzlichen Ursprungs. weisung: 100 g Nudel, I liter Wasser, 10 g Salz Die Maisnudeln esalzenes Wasser geben, ab und zu umrühren wenn al Dente, cauce verrnischen und nach belieben mit Kise bestreuen und bei Raumtemperatur lagern. Mindestens Harina de mafz, ernulqente: Monolo , eco luga( fret,co y dei envase,
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1485 (kj) | |
| Fat | 0.95 (g) | |
| Saturated Fat | 0.14 (g) | |
| Carbohydrates | 79.12 (g) | |
| Sugars | 0.6 (g) | |
| Fiber | 2 (g) | |
| Proteins | 6.45 (g) | |
| Salt | 0.03 (g) | |
| Sodium | 0.012 (g) |
Ingredients
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Brands: Le Veneziane
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Countries: France
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Keywords: 250, Glutenfrei, Le, Mai, Tubetti, Veneziane
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