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May not be Vegan
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- Milk - Not vegan if derived from an animal. Check the ingredients.
- Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
- Yogurt - Most yogurts are produced by bacterial fermentation of milk. Check if the milk used is plant based.
Flagged Ingredients
Possibly Gluten Free
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- Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
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Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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Ingredients: YOGURT INTERO ALLA NOCCIOLA Ingredienti: yogurt intero con fermenti lattici, prepatato alla nocciola (zucchero, scitoppo di zucchero Invertitoe pasta di nocciola 1,2% sul totàlee amido modifi- cato di tapioca. sciroppo di zucchero caramellato. aroma). Senza glutine JOGHURT AUS PASTEURISIERTER MILCH MIT HASELNUSSZUBEREITUNG, MIN- DESTENS 3,5% FETT IM MILCHANTEIL. Zutaten: Joghurt 88%, Haselnusszube- reitung 12% (Zucker, Invertzuckersirup, Haselnusspaste modifizierte Ta- piokastàrke, Karamellsirup, Aromen). Glutenfrei
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 431 (kj) | |
| Fat | 3.7 (g) | |
| Saturated Fat | 2.6 (g) | |
| Carbohydrates | 13 (g) | |
| Sugars | 12 (g) | |
| Proteins | 3.4 (g) | |
| Salt | 0.1 (g) | |
| Sodium | 0.039 (g) |
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Ingredients
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Brands: Sterzing Vipiteno
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Countries: France
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Keywords: Alla, Intero, Nocciola, Sterzing, Vipiteno, Yogurt
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