Possibly Vegan
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May not be Gluten Free
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Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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Ingredients: durum Wheat semoljna, water ! Massa der til,ao /ururfi,' farinha$de trigo durum, agua 125% f Pasca superiqft lyrediente*émotarde trigo 7 de (alidad lutate?.y Purum szirüt?51ta. 0 szetevôk? 'durumbüza il'hviz .r.saurumvehnâstà vairnistèttu pasta; Durumvehnàjauho vesi hardètarwe: {gredienten: .100% riesmeel van harde tarwet watgil Ourum hvedenel? vand Pasta z Pr«né PSenice; tvidcztonâ piemce, {d'a I itwdo?rnnej pSeni?; - z pszeniqdurum,Skhdnikt: makat durum, woda. / Suhe navadne t>stenine izpienitnega zdroY3 durumî ienii eurum, voda I Italiensk pasta av durumvete; Ingredicnser: durumveti,fann/l aziv züoda: suienftiestehina? Sastoj(i: 100% durumjeniina krupica, yoda max 12,51f . Proizvod sadrii grulen. TBbpna ntueHltua; lb(rag: 100% rpH( cf rBbPAa uewga (68 rnyreH , Bona / Kôvanisuiahust pasta; Kôvanis0iahu, vesi Rupla Ma una (ieto Kvieiu Makaroni. Sastàvs: 100% rupja maluma kvieiu Ima 's. Sudèdamosios vandens;- daugiausia 12,5 roc. 't IYMAPIKA A110 100% NEPO] Makarona memePll gruri te forte -s Prodhimi: Testenina. f Ajpyt,i (O(rag: 100% 6paulH0 dorurn bftina. Sastav: pseniino durum gluten / 100%òcoF)b?oob Bd30evso, nacra 3 Kpynj(a 3 TB epA0ï BOAà I I Masa neto Masa netto Neto kolilina j Contenido 12,51' Imported by pty Ltd 4 Bruthen street* V C - 3072 Australia / '"Port.3do e Real Cornercial Ltdà, Av. ptes! Wagon 1866 -- Ipiranqa EXPORT Kusheke road 323 / Distribuye SA, san Costa R -1075- 3 for Norge: AV AS. Okemtorgvei 3, OSSO +47 co. generai për FerizajJ 290 32/ n,AytLt1 KOMEPU AJI. 60jai«, ref d.o.o.. Puko?.mi a
Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 1485 (kj) | |
Fat | 1.7 (g) | |
Saturated Fat | 0.9 (g) | |
Carbohydrates | 72 (g) | |
Sugars | 3.9 (g) | |
Proteins | 13 (g) | |
Salt | 0.004 (g) | |
Sodium | 0.002 (g) |
Ingredients
Brands: Divella Pasta Gomiti No 53
Countries: France
Keywords: Divella, Gomiti, No 53, Pasta
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