May not be Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: PANETTONE GLASSATO - GRAN BON ORO RIFLESSI PRODOITO DA FORNO A LIEVITAZIONE NATURALE CON CLASSA 8%, DECORATO CON MANDORLE 2% INGREDIENTI: farina di frumento, uva sultanina 17%, tuorlo d'uovo, scorze d'arancia candita 10% (scorze di arancia, sciroppo di glucosio-fruttosio, zucchero), burro, zucchero di canna, lievito naturale (farina di frumento), sciroppo di glucosio-fruttosio, sciro di zucchero invertito, emulsionanti: mono e di-gliceridi degli acidi maltod'orzo, sale, INGREDIENTI DELLAGLASSAEDE DECORAZIONE: IGP", mandorle, armelline, farina di riso. Pub contenere tracce di soia. Conservare in un luogo fresco e asciutto. PRODUIT DE FOUR À LEVAGE NATURELAVEC GLAÇAGE 8% PARSEMÉ D'AMANDES 2%. NGRÉDIENTS: farine de blé, raisins secs 17%, •aune d'œuf,écorces d'orange confite 10% (écorces d'orange, sirop de glucose-fructose, sucre), beurre, sucre je canne, levain naturel (farine de blé), sirop de glucose-fructose, sirop de sucre inverti, émulsifiants: mono et di-glycérides des acides gras, lécithine de toumesol; nalt dorge, sel, arômes. INGRÉDIENTS DU GLAÇAGE ET DÉCORATION: sucre, blanc d'œuf, "Noisette du Piemont", amandes, amandes d'abricot, farine de iz. Peut contenir des traces de soja. À conserver dans un endroit frais et sec. IATURALLY LEAVENED OVEN-BAKED CAKE WITH iClNG 8% DECORATED WITH ALMONDS 2%. VGREDIENTS: Wheat fiour, raisins 17%, egg yolk, candied orange peels 10% (orange peels, glucose-fructose syrup, sugar), butter, raw cane sugar, natural east (Wheat fiour), glucose-fructose syrup, Invert sugar syrup, emulsifiers: mono-and di-glycerides of fatty acids, sunflower lecithin; barley malt, salt, flavouring gents, INGREDIENTS OF ICING AND DECORATION: sugar, egg white,"Piedmont Hazelnut", almonds, kemels, rice flour. May contain traces of soya. Store a cool and dry place. IJF NATÜRLICHEM TREIBMITTEL GEBACKENES PRODI.JKT, MIT GLASUR 8% UND MANDELN 2% GESCHMÜCKT. JTATEN: Weizenmehl, Rosinen 17%, Eigelb, Kandierten Schalen von Orangenschale 10% (Orangenschale, Glukose-Fruktose-Sirup, Zucker), Butter, Ohrzucker, natürtiche Hefe (Weizenmehl), Glukose-Fruktose-Sirup, invertierter Zuckersirup, Emulgatoren: E471 , E322; Gerstenmalz, Salz, Aromen. ZUTATEN LASUR UND DEKORATION: Zucker, Eiweiss , "Piemont- Haselnüss", Mandeln, Aprikosenkeme, Reismehl. Kann Spuren von Soja enthalten. Kühl und )Cken lagern. RODUCTO DE HORNO A LEVADIJRA NATURAL CON GLASEADO 8% DECORADO CON ALMENDRAS 2%. GREDIENTES: harina de trigo, pasa 17%, yema de huevo, cortezas de naranja confitada 10% (cortezas de naranja, jarabe de glucosa-fructosa, azücar), azücar de cafia, levadura natural (harina de trigo), jarabe de glucosa-fructosa, jarabe@e azücar invertido, emulsionantes: mono y di-glicéridos de écidos grasos, lecitina de girasol; malta de cebada, sal, aromas. INGREDIENTES DEL GLASEADOY DECORACIÔN: azücar, clara de huevo, "Avellana almendras de albaricoque, harina de arroz. Puede contener trazas de soja. Conservar en lugar fresco y seco.
Allergens: Eggs, Gluten, Milk, Nuts
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From Palm Oil: E471 Mono Et Diglycerides D Acides Gras Alimentaires
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1548 (kj) | |
| Fat | 14 (g) | |
| Saturated Fat | 8 (g) | |
| Carbohydrates | 53 (g) | |
| Sugars | 35 (g) | |
| Proteins | 7 (g) | |
| Salt | 0.35 (g) | |
| Sodium | 0.138 (g) |
Ingredients
Brands: Albertengo
Countries: France
Keywords: Albertengo, Bon, By, Gran, Oro, Panettone
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