May not be Vegan

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    Flagged Ingredients

  • Fur - The skin of an animal. Used in clothing.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Glycerol - Sweetener - Mostly from animal fats, unless otherwise stated.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Polyglycerol - A byproduct of soap manufacture (normally uses animal fat).
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Fatty - Fatty Acids: Organic compounds - Saturated, polyunsaturated and unsaturated.

Possibly Vegetarian

This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.

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    Flagged Ingredients

  • Fur - The skin of an animal. Used in clothing.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Polyglycerol - A byproduct of soap manufacture (normally uses animal fat).

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Ingredients: farine de blé, sirop de glucose-fructose, œuf 12,3%, sucre, FR: Cakes avec un remplissage (30%) avec chocolat huile de colza, chocolat 6% [pâte de cacao, sucre, cacao maigre en poudre, émulsifiant (lectthine de soja)], stabilisant (glycérol), poudre de lait écrémé 3,4%, poudre de lait entier 2,2%, amidon de blé, poudres à lever (diphosphates, carbonates de sodium), émulsifiants (esters lactiques des mono- et diglycérides d'acides gras, esters polyglycériques d'acides gras, lécithine de soja , sel, cacao maigre en poudre, arôme. Ce produit peut contenir des traces de fruits à coque. Chocolat contient: cacao 55% ninimum. A conserver dans un endroit frais et sec. À consommer de préférence avant le: voir date sur l'emballage. E: Kuchen mit einer Füllung (30%) mit Schokolade Zutaten: Weizenmehl, Glukose-Fruktose-Sirup, Ei 12,3%, Zucker, apsôl, Schokolade 6% [Kakaomasse, Zucker, fettarmes Kakaopulver, Emulgator (Sojalecithin)), Stabilisator (Glycerin , tlagermilchpulver 3,4%, Vollmilchpulver 2,2%, Weizenstârke, Backtriebmittel (Diphosphate, Natriumcarbonate), Emu gatoren 'vlilchsâureester von Mono- und Diglyceriden von Speisefettsâuren, Polyglycennester von Speisefettsâuren, Sojalecithn), Salz, ageres Kakaopulver, Aroma. Dieses Produkt kann Spuren von Schalenfrüchten enthalten. Schokolade enthâlt: Kakao 55% 'indestens. Kühl und trocken lagern. Mindestens haltbar bis: siehe Datum Verpackung. N: Cakes With a filling (30%) With chocolate Ingredients: Wheat fiour, glucose-fructose s rup,e 12,3%, sugar, rapeseed oil, nocolate 6% [cacao mass, sugar, fat reduced cocoa powder, emulsifier (soya lecithin)l, staliliser g ycerol), skimmed milk owder 3,4%, whole milk powder 2,2%, wheat starch, raising agents (diphosphates, sodium carbonates), emulsifiers (lactic acid }ters of mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, soya lecithin), salt, fat reduced cocoa powder, vouring. This product may contain traces of nuts. Chocolate contains: cocoa solids 55% minimum. Keep cool and dry. Best fore: see date on packaging. - waarvan verzadigde vetzuren/dont acides gras saturés/davon gesâttlgte Fettsâuren/of which saturates 3,1 g/0,5 g (5 h) - hydraten/Glucides/Kohlenhydrate/Carbohydrate 58,0 g/18,0 g (7%) - waarvan suikers/dont sucres/davon Zuckerlof which ars 29'08/8j8 1 '4 g10'4 g (-70) - Eiwitten/Protéines/EiweiVProtein erentje-inname van een gemiddelde volwassene (8400 kJ 12000 kca [Apport de référence pour un adulte-type (8400 kcal)/Referenzmenge für einen durchschnittlichen Erwachsenen 8400 kJ/2000 kcal)/Reference intake of an average t (8400 kJ/2000 kcal). Deze verpakking bevat 5 cakes (30 g) / Cet em allage contient 5 cakes (30 g) / Diese Packung enthâtt chen (30 g) / This packaging contains 5 cakes (30 g).

Nutrition Label As sold for 100 g / 100 ml
Energy 1682 (kj)  
Fat 16 (g)  
Saturated Fat 3.1 (g)  
Carbohydrates 58 (g)  
Sugars 29 (g)  
Fiber 1.4 (g)  
Proteins 6 (g)  
Salt 0.83 (g)  
Sodium 0.327 (g)  
Product Photos
Biscuits Barni With Cocoa Creme

Front

Biscuits Barni With Cocoa Creme Ingredients

Ingredients

  • Brands: Barnier

  • Countries: France

  • Keywords: Barni, Barnier, Biscuit, Cocoa, Creme, With

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