Possibly Vegan
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May not be Gluten Free
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Possibly Vegetarian
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Ingredients: entro fine eeribim 04.2020 CG1 Eierteigwaren aus Hartweizengriess Pâtes aux ceufs à la semoule de ble dur Pasta all'uovo di semola di granouro Zutaten: HARTWEIZENGRIESS, VOELEI 13,5% (aus Freilandhaltung), Kochsalz. Ingrédients: SEMOULE DE BLE DUR, EUF ENTIER 13,5% (d'élevage en plein air), sel de cuisine Ingredienti: SEMOLA DI GRANO DURO UOVO INTERO 13,5% (d'allevamento all'aperto), sale da cucina. Trocken aufbewahren/Conserver au sec/Conservare all'asciutto 610145 404613
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (80g) |
---|---|---|
Serving Size | 80g | |
Energy | 1510 (kj) | 1209 (kj) |
Fat | 3.12 (g) | 2.5 (g) |
Saturated Fat | 0.75 (g) | 0.6 (g) |
Carbohydrates | 67.5 (g) | 54 (g) |
Sugars | 2.5 (g) | 2 (g) |
Fiber | 3.12 (g) | 2.5 (g) |
Proteins | 13.8 (g) | 11 (g) |
Salt | 0.45 (g) | 0.36 (g) |
Sodium | 0.177 (g) | 0.142 (g) |
Nova Group | 1 | 1 |
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Ingredients
Brands: M Classic
Countries: France, Switzerland
Keywords: Aux, Classic, Fettucine, Maison, Nouille, Oeuf, Pate, Seche
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