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Possibly Vegan
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- Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Ferrous - Coloring - May be derived from animal source.
- Riboflavin - May contain milk.
- Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
- Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Flagged Ingredients
Possibly Vegetarian
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- Calcium - May be animal based. Double check the label to be sure of the origin.
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
Flagged Ingredients
Ingredients: Unbleached enriched white flour (wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, granulated sugar, soybean oil and/or canola oil, salt, malt, sodium stearoyl lactylate, yeast nutrients (calcium sulfate, ammonium chloride), ascorbic acid, enzyme (added for improved baking).
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (38 g (38 g)) |
|---|---|---|
| Serving Size | 38 g (38 g) | |
| Energy | 1100 (kj) | 418 (kj) |
| Fat | 3.95 (g) | 1.5 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 47.37 (g) | 18 (g) |
| Sugars | 5.26 (g) | 2 (g) |
| Fiber | 2.6 (g) | 0.988 (g) |
| Proteins | 5.26 (g) | 2 (g) |
| Salt | 0.836 (g) | 0.318 (g) |
| Sodium | 0.329 (g) | 0.125 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 0 (mg) | 0 (mg) |
| Iron | 2.84 (mg) | 1.08 (mg) |
| Vitamin B9 | 38 (µg) | 14.4 (µg) |
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Vitamins: Folic Acid, L Ascorbic Acid, Niacin, Riboflavin, Thiamin Mononitrate
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Brands: Rhodes Bake's Serv
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Countries: United States
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Keywords: Bake, Bake N Serv, Dinner, Rhode, Roll, Serv, Yeast
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