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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Possibly Vegan
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Possibly Vegetarian
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Ingredients: Farine complète de seigle, farine de seigle 29%, levure, sel.
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (11,5 g - 1 tranche) |
|---|---|---|
| Serving Size | 11,5 g - 1 tranche | |
| Energy | 1397 (kj) | 161 (kj) |
| Fat | 1.5 (g) | 0.172 (g) |
| Saturated Fat | 0.4 (g) | 0.046 (g) |
| Carbohydrates | 61.5 (g) | 7.07 (g) |
| Sugars | 1 (g) | 0.115 (g) |
| Fiber | 19 (g) | 2.19 (g) |
| Proteins | 9 (g) | 1.03 (g) |
| Salt | 1 (g) | 0.115 (g) |
| Sodium | 0.394 (g) | 0.045 (g) |
| Nova Group | 3 | 3 |
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Ingredients
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Brands: Barilla Sverige Ab, Wasa
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Countries: France
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Keywords: Ab, And, Au, Barilla, Beverage, Bread, Cereal, Crispbread, Croustillante, Food, Plant Based, Potatoe, Rye, Seigle, Sverige, Tartine, Wasa
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