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Possibly Vegan
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- Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Flagged Ingredients
Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
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Possibly Gluten Free
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Ingredients: macadamia noten Ëevatten. Droog bewaül bii kamertemperatuur. Gelmportee (sufre, pâte de cacao 42%, cacao maigre en poudre 4%, beure de cacao, dextrose, émulsifiant: lécithine de toumesol), noix de coco, poudres à lever (carbonate acide de sodium, carbonate acide d'ammonium), sirop de sucre de canne, noisettes, sel, arôme. Les aliments allergènes sont signalés en gras. Peut contenir des traces de soja, de lait, d'amandes et de noix de macadamia. A conserver dans un endroit sec à tem érature ambiante. fi . en NL Voedingswaarde FR Valeurs Nutritionnelles@Valori Nutrizionali 100 g
Allergens: Nuts
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
This product may contain trace amounts of these ingredients.
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| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 2000 (kj) | |
| Fat | 23 (g) | |
| Saturated Fat | 12 (g) | |
| Carbohydrates | 62 (g) | |
| Sugars | 30 (g) | |
| Proteins | 5.2 (g) | |
| Salt | 0.76 (g) | |
| Sodium | 0.299 (g) |
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Ingredients
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Brands: Jacobsens Bakery
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Countries: France
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Keywords: Bakery, Jacobsen, Platchen, Schokoladen
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