May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Vegetarian

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Sugar, caramel sauce [water, sugar, modified corn starch, butter (cream, natural flavor), concentrated orange juice, caramel color, canola oil, caramelized sugar powder (caramelized sugar syrup, maltodextrin), xanthan gum, citric acid], baking powder (sod

Nutrition Label As sold for 100 g / 100 ml As sold per serving (128 g (1 CUP CAKE))
Serving Size 128 g (1 CUP CAKE)
Energy 1502 (kj) 1920 (kj)
Fat 17.19 (g) 22 (g)
Saturated Fat 4.69 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 12 (mg) 15.4 (mg)
Carbohydrates 53.12 (g) 68 (g)
Sugars 39.06 (g) 50 (g)
Fiber 2.3 (g) 2.94 (g)
Proteins 1.56 (g) 2 (g)
Salt 0.358 (g) 0.458 (g)
Sodium 0.141 (g) 0.18 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 31 (mg) 39.7 (mg)
Iron 1.41 (mg) 1.8 (mg)
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