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Ingredients: Filets de harengs fumés 80% [harengs (poisson ? Clupea harengus*), sel], huile de colza 12%, oignons marinés 4,9% (oignons, sel, Vinaigre d'alcool, sucre), carottes 3% (vinaigre' sel' arômes, sucre), feuilles de laurier. *Pêché en Atlantique Nord-Est FAO 27.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 828 (kj) | |
| Fat | 15 (g) | |
| Saturated Fat | 3.1 (g) | |
| Carbohydrates | 0.8 (g) | |
| Sugars | 0.09 (g) | |
| Proteins | 15 (g) | |
| Salt | 5 (g) | |
| Sodium | 1.969 (g) |
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