May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Disodium - Flavor Enhancer - Often made from animals.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Water, enriched flour (wheat flour, niacin, iron, thiamine, riboflavin, folic acid), processed american cheese (cheese [pasteurized milk, salt, enzymes, calcium chloride], water, cream, sodium citrate [emulsifier], salt, artificial color), potato flakes (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid), aoybean oil, salt, dehydrated cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], disodium phosphate), food starch - modified, eggs, onion, spice, annatto and turmeric (color).

Nutrition Label As sold for 100 g / 100 ml As sold per serving (114 g (114 g))
Serving Size 114 g (114 g)
Energy 732 (kj) 834 (kj)
Fat 5.26 (g) 6 (g)
Saturated Fat 2.19 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 13 (mg) 14.8 (mg)
Carbohydrates 26.32 (g) 30 (g)
Sugars 0.88 (g) 1 (g)
Fiber 0.9 (g) 1.03 (g)
Proteins 6.14 (g) 7 (g)
Salt 1.224 (g) 1.4 (g)
Sodium 0.482 (g) 0.549 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 4.2 (mg) 4.79 (mg)
Calcium 70 (mg) 79.8 (mg)
Iron 1.26 (mg) 1.44 (mg)
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