Possibly Vegan
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May not be Gluten Free
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Ingredients: Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, yeast, cornmeal. contains 2% or less of each of the following: high fructose corn syrup, salt, distilled vineg
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (61 g (1 MUFFIN)) |
---|---|---|
Serving Size | 61 g (1 MUFFIN) | |
Energy | 891 (kj) | 544 (kj) |
Fat | 1.64 (g) | 1 (g) |
Saturated Fat | 0 (g) | 0 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 40.98 (g) | 25 (g) |
Sugars | 1.64 (g) | 1 (g) |
Fiber | 1.6 (g) | 0.976 (g) |
Proteins | 6.56 (g) | 4 (g) |
Salt | 0.917 (g) | 0.559 (g) |
Sodium | 0.361 (g) | 0.22 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 66 (mg) | 40.3 (mg) |
Iron | 2.36 (mg) | 1.44 (mg) |
Polyunsaturated Fat | 0 (g) | 0 (g) |
Monounsaturated Fat | 0 (g) | 0 (g) |
Vitamin B1 | 492 (mg) | 300 (mg) |
Vitamin B2 | 278.689 (mg) | 170 (mg) |
Vitamin Pp | 4.918 (mg) | 3 (mg) |
Brands: Albertsons
Countries: United States
Keywords: Albertson, Dough, English, Muffin, Sour
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