May not be Vegan

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  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.

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  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Weizenmehl, zerkleinerte Schältomaten (24%), Edamer (14%), Peperoni-Salami (8%) [Schweinefleisch, Speisesalz, Konservierungsstoff: Natriumnitrit, Gewürze (enthält Senf), Dextrose, Maltodextrin, Gewürzextrakte, Antioxidationsmittel: Ascorbinsäure, Rauch], Wasser, Chilischoten (4%) (Chilischoten, Wasser, Zuckerrohressig, Speisesalz, Stabilisator: Calciumchlorid), Tomatenwürfel, pflanzliches Öl (Raps), Frischkäse Doppelrahmstufe, Vollmilch, Vollmilchpulver, Hefe, Speisesalz, Sahne, Zucker, Kräuter und Gewürze, Emulgator: Sojalecithine, Dextrose, modifizierte Maisstärke, Verdickungsmittel: Xanthan

Allergens: Gluten, Milk, Mustard, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Traces: Celery, Crustaceans, fisch, Nuts

This product may contain trace amounts of these ingredients.

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Nutrition Label As sold for 100 g / 100 ml As sold per serving (350 g)
Serving Size 350 g
Energy 957 (kJ) 3350 (kJ)
Fat 11 (g) 38.5 (g)
Saturated Fat 4.7 (g) 16.4 (g)
Carbohydrates 22.2 (g) 77.7 (g)
Sugars 1.9 (g) 6.65 (g)
Fiber 1.8 (g) 6.3 (g)
Proteins 9.3 (g) 32.6 (g)
Salt 1.6 (g) 5.6 (g)
Sodium 0.63 (g) 2.2 (g)
Product Photos
Steinofen Pizza Salami Diavolo

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Steinofen Pizza Salami Diavolo Ingredients

Ingredients

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