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May not be Vegan
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Milk - Not vegan if derived from an animal. Check the ingredients.
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Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Ingredients: Weizenmehl, 16% passierte Tomaten, 16% Käse (Edamer, Cheddar (Milch, Salz, Farbstoff (Annatto)), 7,4% Pepperoni-Salami (Schweinefleisch, Speck, Salz, Dextrose, Gewürze, Knoblauchpulver, Zwiebelpulver, Gewürzextrakte, Glukosesirup, Saccharose, Stabilisator (Natriumnitrit), Antioxidationsmittel (Extrakt aus Rosmarin), Aroma, Rauch), Wasser, Rapsöl, 3,7% Tomatenstücke, Tomatengewürzketchup (Wasser, Zucker, Tomatenmark, Branntweinessig, modifizierte Stärke, Salz, Gewürze), Backhefe, Zucker, Salz, Senf /Wasser, Senfsaat, Branntweinessig, Salz, Zucker, Gewürze), Palmfett, Oregano, Petersilie, Emulgator (Natriumstearoyl-2-lactylat), modifizierte Stärke, Knoblauch, Pfeffer
Allergens: Gluten, Milk, Mustard
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (182,5 g) |
|---|---|---|
| Serving Size | 182,5 g | |
| Energy | 1186 (kJ) | 2160 (kJ) |
| Fat | 14 (g) | 25.6 (g) |
| Saturated Fat | 4.6 (g) | 8.39 (g) |
| Carbohydrates | 29 (g) | 52.9 (g) |
| Sugars | 3.7 (g) | 6.75 (g) |
| Proteins | 9.9 (g) | 18.1 (g) |
| Salt | 1.2 (g) | 2.19 (g) |
| Sodium | 0.472 (g) | 0.862 (g) |
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Ingredients
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Brands: Dr Oetker, Pizzaburger
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Countries: Germany
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Keywords: Belegt, Dr, Kase, Mit, Oetker, Pepperoni Salami, Pizzaburger, Salami, Tiefgefroren, Tiefkuhlpizza, Tomaten, Und
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