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Ingredients: Aubergine 35,6 %, viandes 23% (porc 12.5%, (origine FRRNCE), agneau 10,7% (origine UE)), tomate concassee (acidifiant : acide citrique). IRIT reconstitué, huile végétale (olive, tournesol) EMMENIRL, farine de BLF eau, oignon, BEURRE, gélatine de porc,fécuLe de pomme de terre. sel, alt. aromates.
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
From Palm Oil: Huile Vegetale
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 561 (kj) | |
| Fat | 7.7 (g) | |
| Saturated Fat | 2.5 (g) | |
| Carbohydrates | 5.8 (g) | |
| Sugars | 3.6 (g) | |
| Proteins | 9.5 (g) | |
| Salt | 1 (g) | |
| Sodium | 0.394 (g) |
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Ingredients
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Brands: Patrick Verriere
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Countries: France
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Keywords: Moussaka, Patrick, Verriere
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