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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
Create an account to set your diet and customize ingredients you want to avoid.
- E631 - Disodium Inosinate: Can be produced from meat, fish or tapioca starch.
- Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegan option.
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May not be Vegetarian
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- E631 - Disodium Inosinate: Can be produced from meat, fish or tapioca starch.
- Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegetarian option.
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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Fricassée de chatrou (43 %) chatrou (43%), eau, oignon, tomate pelée (tomate entière pelée, jus de tomate, acidifiant: E330), concentré de tomate, cive verte, farine de blé, piment végétarien, sel, ail congelé, ail en poudre, bouillon déshydraté (sel, exhausteurs de goût : E621, E627, E631, arôme (blé, soja), huile de palme, sucre, oignon, acidifiant: E330, ail, coriandre, extraits de poivre, girofle et de laurier), épices, herbes, préparation colorante (colorant: caramel de sulfite caustique, eau), Riz (38 %) (riz long grain (57 %), eau, huile, sel, oignon, ail en poudre, laurier feuille)
Allergens: Chatrou, Gluten, Molluscs, Soybeans
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Traces: Celery, Gluten, Milk, Mustard, Soybeans, Sulphur Dioxide And Sulphites
This product may contain trace amounts of these ingredients.
Create an account to avoid trace ingredients that aren't compatible with your diet.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Nova Group | 4 | 4 |
Front
Ingredients
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Brands: Bakoua
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Countries: France, Martinique
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Keywords: Au, Bakoua, Base, Chatrou, De, Fricassee, Industrie, Locale, Micro Onde, Mollusque, Plat, Prepare, Produit, Rechauffer, Refrigere
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