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Ingredients: Grassi - Fat* (1,5 g Dont : saturés— Di' • 7 Of which : satür Da.v.on : gesattig9T, "en Fibres - :iallaststoffê 3,5 g Sodiùm - Sodi6 SOdium - Natrium 0,001 g Chaque portion de 80g contient, Una porzione (80g) contiene: Each serving (808) contains Calories Sucres Glucides Acides Sel Calories Sugars Fat 284Kcal 1,1g 1,2g og 14% 1% 296 096 0% % des apports nutritionnels conseillés pour un adulte avec un apport moyen de 2000 kcal. % della quantità giornaliera indicativa (GDA) sulla base di una dieta da 2000 kcal - % of an adules guideline daily amount (GDA) based on a 2000 kcal diet A consommer de préférence avant le : Da consumarsi preferibilmente entro / Best before / Mindestens haltbar bis : 05%9/2020 06 H2494A 06 M
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1494 (kj) | |
| Fat | 1.5 (g) | |
| Saturated Fat | 0 (g) | |
| Carbohydrates | 70 (g) | |
| Sugars | 1.4 (g) | |
| Fiber | 3.5 (g) | |
| Proteins | 14 (g) | |
| Salt | 0.001 (g) | |
| Sodium | < 0.0009 (g) |
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Ingredients
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Brands: La Pasta Di Angelo
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Countries: France
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Keywords: Angelo, Di, La, N 89, Pasta, Rigatoni
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