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Possibly Vegan
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Possibly Vegetarian
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Possibly Gluten Free
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Ingredients: Poids n -FILETS DIANCHOIS MARINES AU PIMENT DIESPELETTE Poids net A consommer en l'état, à l'apéritif ou en salade. Bien égoutter avant de consommer. nyédie ts : Filets. d'anchois gyec peau amarinés 5 % (filets, eau , tinent d Es elefte 0%2%, piment 0,01%. Fabri ué en France Valeurs nutritionnelles moyenn,es
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 916 (kj) | |
| Fat | 15.5 (g) | |
| Saturated Fat | 1.8 (g) | |
| Carbohydrates | 2.3 (g) | |
| Sugars | 0.8 (g) | |
| Proteins | 17.6 (g) | |
| Salt | 1.94 (g) | |
| Sodium | 0.764 (g) |
Ingredients
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Brands: Pecheries Basques
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Countries: France
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Keywords: Anchoi, Au, Basque, Espelette, Fumerie, Marine, Occitane, Pecherie, Piment
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