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Possibly Vegetarian
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Ingredients: Préparation de tomates marinées 45,4% huile de colza, tomates mvséchées marinées 21 ,4% (tomate, huile de tournesol, sel)], tomates 16,3%, spécialité à base d'algues marines 9,5% (extrait d'algues, eau, hui e de colza, sel, stabilisants : gomme xanthane - gomme de cellulose, épices et aromates, acidifiant : acide citrique, conservateurs : benzoate de sodium - sorbate de potassium, colorants : El 60a - E160e), fromage blanc 9,2%, eau, noix de Saint Jacques cuites* jaune d'œuf, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), sucre, whisky, vinaigre d'alcool, sel, amidon modifié de pomme de terre, échalotes, herbes de Provence 0,2%, colorant : extrait de paprika, épaississant : gomme xanthane, ciboulette, épices, jus de citron concentré. Traces éventuelles de gluten, crustacés et fruits à coque. origine Vietnam / Poids net : *Noix de Saint Jacques : Chlamys Nobilis - Zygochlamys patagonica- origine Argentine 270ge 3 700009 241721> Mix Buffet - BPIOI - 56382 GUER cedex - Élaboré en France
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Traces: Crustaceans, Gluten, Nuts
This product may contain trace amounts of these ingredients.
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| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1013 (kj) | |
| Fat | 22 (g) | |
| Saturated Fat | 1.8 (g) | |
| Carbohydrates | 6.4 (g) | |
| Sugars | 3.7 (g) | |
| Fiber | 1.8 (g) | |
| Proteins | 3.7 (g) | |
| Salt | 1 (g) | |
| Sodium | 0.394 (g) |
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Ingredients
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Brands: Mix Buffet
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Countries: France
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Keywords: Buffet, De, Jaque, Marinee, Mix, Noix, St, Tomate, Verrine
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