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Ingredients: Lait de vache pasteurisé, sel, ferments lactiques, présure, conservateur : nitrate de sodium' colorant : annatto. Croûte non consommable et contenant un conservateur de surface : natamycine. Signe de son long affinage, de légers cristaux sont souvent présents Jans ce fromage. [peut aussi avoir légèrement blanchi. Ceci n'altère en rien ses qualites gustatives. Conditionné sous atmosphère protectrice. A conserver entre +L et +é 'C. Fabriqué aux Pays-Bas. Nous contacter : Par courrier (ne pas affranchir) : Service consommateurs Holland Master Fromagers de l'Europe - Libre réponse n014737 QUI VEUT DU Noyal-sur-Vilaine cedex : contacttìhollandmaster.fr utritionnelles Pour 100 1762 kJ kcal
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1778 (kj) | |
| Fat | 35 (g) | |
| Saturated Fat | 24 (g) | |
| Carbohydrates | 0.5 (g) | |
| Sugars | 0.5 (g) | |
| Proteins | 27 (g) | |
| Salt | 2 (g) | |
| Sodium | 0.787 (g) |
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Ingredients
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Brands: Holland Master
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Countries: France
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Keywords: Gouda, Holland, Master, Vieux
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