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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
- Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Lactose - Milk sugar. A type of sugar only found in animal milk.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
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Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
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May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
- Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Ingredients: Chocolat. au lait 43% (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lactose, émulsifiant : lécithines (sof)l arôme naturel de vanille), farine de blé, sucre, caramel au lait 7% (sirop de glucose-fructose, sucre, ait concentré sucré 20*5%, eau), beurre pâtissier filait) 5%, lactose et protéines de lait, arôme naturel (lait), sel, extrait de matt d'orge, poudre à lever : carbona es de sodium, lécithines (soja), GARDER AU FRAIS ETAU SEC. CARAMEL CRÊPES COVERED WITH MILK CHOCOLATE INGREDIENTS : Milk 43% (sugar, cocoa butter, dried whole milk, cocoo mass, lactose, emulsifier: soya lecithin, natural flavouring of vanjl!a))' Wheat flour, sugar, milk caramel 7% (glucose-fructose syrup, sugar, sweetened condensed milk 20.5%t water), concentrated pastry butter (milk) 5%, lactose and milk proteins, natural flavouring (milk), salt, barley malt extract, raising agent: sodium carbonates, soya lecithin, STORE IN A COOL, DRY PLACE. GD 40 BRETONSE KARAMEL MET, MELKCHOCOLADE INGREDIÉNTEN 41% suiker, cacaoboter, magere melkpoeder,$ cocaomassa, lactose, emulgator: notuurlijk vanille aroma , tarwemeel, suiker, melkkaramet (llgco;e, en fructosestroop, suiker, gezoete gecondenseerde melk PO melkproteïne zou) 20,500, water), geconcentreerdedboter moutgerstextracten, rijsmiddej.r natriutr? Q 40 .KARAMELL
Allergens: Gluten, Milk, Soybeans
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 2042 (kj) | |
| Fat | 20 (g) | |
| Saturated Fat | 12.8 (g) | |
| Carbohydrates | 70 (g) | |
| Sugars | 51.7 (g) | |
| Fiber | 0 (g) | |
| Proteins | 6 (g) | |
| Salt | 0.65 (g) | |
| Sodium | 0.256 (g) |
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