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May not be Vegan
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- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Rennet - Extract usually obtained from a newly-born calf stomach. This can also be derived from synthetic sources or from bacteria and fungus.
- Sheep - Sheep are not considered a vegan option.
- Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
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May not be Vegetarian
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- Sheep - Sheep are not considered a vegetarian option.
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Possibly Gluten Free
This product appears to be sold in more non-English speaking countries. The Gluten Free grade may be inaccurate.
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Ingredients: laits pasteurisés de brebis (Origine : UE) 48% min. et de vache (Origine : France) 45% min. ; sel ; présure ; ferments lactiques ; colorants de croûte : El 50c, El 60b, El 53 ; conservateurs de croûte E202, E235. Retirer la croûte avant dégustation. A consommer dans les 5 jours après ouverture. Fabriqué dans un atelier utilisant du lait de vache, chèvre et brebis. Conditionné sous atmosphère protectrice. Valeurs nutritionnelles moyennes pour 1 oog : Energie : 1575 kJ / 380 kcal ; Matières grasses / dont acides gras saturés : 32g / 23g ; Glucides / dont sucres : lg / 0,5g ; Protéines : 22g ; Sel : 1,7g. @ KMS MET SCHAPEN- EN KOEMELK GEPERSTE NIET-GEKOOKTE - Ingrediënten : gepasteuriseerde schapenmelk (Herkomst. EU) 48% min. ; gepasteuriseerde koemelk (Herkomst: Frankfjk) 45% min. ; zout; stremsel ; melkzuurbacteriën ; kleurstoffen (korst): E150c, E160b, E153 ; conserveemiddelen (korst) : E202, E235, Korst verwijderen voor het proeven. Consumeer binnen 5 dagen na de opening. Venaardigd en verpakt in een bedrijf dat koemelk geitenmelken schapenmelk gebruik. Verpak onder beschemende atmosfeer. Gemiddelde voedingswaarde per 100g: Energie: 1575 kJ / 380 kcal ; Vetten / waarvan verzadigde vetzuren: 32g / 23g ; Koolhydraten / waarvan suikers: lg / 0,5g ; Eiwitten: 22g ; Zout: 1,7g. @CHEESE WITH SHEEP'S AND COWS MILK UNCOOKED PRESSED pasteurized milk of sheep (Origin: EU) 48% min and of cow (Origin: France) 45% min ; salt ; rennet ; lactic starter cultures (milk) ; colours (rind): El 50c, El 53, El 60b ; preservatives (rind): 202, E235. Remove rind before tasting, Consume within 5 days after opening. Produced and packed in a factory using cows, goat's and sheep's milk Packaged in a protective atmosphere. Average nutritional values per 100g: Energy: 1575 kJ / 380 kcal ; Fat / of which saturates: 32g / 23g ; Carbohydrate / of which sugars: lg /
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1598 (kj) | |
| Fat | 32 (g) | |
| Saturated Fat | 23 (g) | |
| Carbohydrates | 23 (g) | |
| Sugars | 0.5 (g) | |
| Fiber | 0 (g) | |
| Proteins | 22 (g) | |
| Salt | 1.73 (g) | |
| Sodium | 0.681 (g) |
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