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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Possibly Vegan
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Possibly Vegetarian
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Ingredients: Semoule de blé dur, Dulse en poudre 2.4%, Nori en poudre 2.4%, Wakamé en poudre 2.4%, spiruline en poudre 2.4%
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (250 g) |
|---|---|---|
| Serving Size | 250 g | |
| Energy | 1414 (kj) | 3540 (kj) |
| Fat | 2.5 (g) | 6.25 (g) |
| Saturated Fat | 0.58 (g) | 1.45 (g) |
| Carbohydrates | 70.6 (g) | 176 (g) |
| Sugars | 0 (g) | 0 (g) |
| Proteins | 14.1 (g) | 35.2 (g) |
| Nova Group | 1 | 1 |
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Ingredients
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Brands: Miss Algae
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Countries: France
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Keywords: Algae, Aliment, Alimentaire, Base, Boisson, Bretagne, Cereale, De, Derive, En, Et, Mis, Origine, Pate, Pomme, Produit, Seche, Terre, Torsade, Torsadine, Vegetale, Vegetaux
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