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May not be Vegan
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Lactose - Milk sugar. A type of sugar only found in animal milk.
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Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
Flagged Ingredients
Possibly Gluten Free
This product appears to be sold in more non-English speaking countries. The Gluten Free grade may be inaccurate.
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Ingredients: Riz basmati cuit 44 % (eau, riz), rondelles de saucisse de Toulouse précuite 20 % (viande de porc 19 %, sel, épices et plantes aromatiques, sirop de glucose, lactose, dextrose, antioxydant : acide ascorbique, arômes naturels, boyau naturel de porc), concassée de tomate à la purée de tomate 19 % (tomate pelée concassée, purée de tomate), oignon 6 %, double concentré de tomate 3 %, huile de tournesol, pulpe d'ail, sel, sucre, gingembre 0,6 %, jus de citron, amidon transformé de pomme de terre, arôme naturel, thym, curcuma, piment fort 0,06 %, épaississant : gomme xanthane.
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (300 g) |
|---|---|---|
| Serving Size | 300 g | |
| Energy | 741 (kJ) | 2220 (kJ) |
| Fat | 9.8 (g) | 29.4 (g) |
| Saturated Fat | 3.1 (g) | 9.3 (g) |
| Carbohydrates | 17 (g) | 51 (g) |
| Sugars | 2.5 (g) | 7.5 (g) |
| Fiber | 1 (g) | 3 (g) |
| Proteins | 4 (g) | 12 (g) |
| Salt | 1.2 (g) | 3.6 (g) |
| Sodium | 0.472 (g) | 1.42 (g) |
| Nova Group | 4 | 4 |
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Ingredients
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Brands: Agis, Sans Marque
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Countries: France
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Keywords: Agi, Au, Base, Basmati, De, Et, Marque, Micro Onde, Plat, Porcine, Prepare, Rechauffer, Riz, Rougail, San, Saucisse, Viande
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