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Ingredients: Pork, water, beef, veal, and less than 2% of the following: salt, corn syrup, dextrose, sodium phosphate, sodium acetate, sodium diacetate, flavorings, paprika, sodium erythorbate, sodium nitrite.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1 FRANK (50 g)) |
|---|---|---|
| Serving Size | 1 FRANK (50 g) | |
| Energy | 1172 (kj) | 586 (kj) |
| Fat | 26 (g) | 13 (g) |
| Saturated Fat | 8 (g) | 4 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 50 (mg) | 25 (mg) |
| Carbohydrates | 2 (g) | 1 (g) |
| Sugars | 0 (g) | 0 (g) |
| Fiber | 0 (g) | 0 (g) |
| Proteins | 12 (g) | 6 (g) |
| Salt | 2150 (mg) | 1070 (mg) |
| Sodium | 0.86 (g) | 0.43 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 0 (mg) | 0 (mg) |
| Iron | 0.72 (mg) | 0.36 (mg) |
| Nova Group | 4 | 4 |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
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Brands: Hofmann
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Countries: United States
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Keywords: Brand, Frank, German, Hofmann, Meat, Prepared, Sausage, Skinles
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