May not be Vegan
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May not be Gluten Free
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Possibly Vegetarian
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Ingredients: Chocolat de couverture au lait 20,8 %, sucre, beurre de cacao, poudre de lait entier, pâte de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille), farine de blé, beurre concentré (dont lait) 17,6%, sucre, crème (dont lait), eau, œufs, chocolat de couverture noir 34 % (pâte de cacao, sucre, émulsifiant: lécithine de tournesol, arôme naturel de vanille), huile de colza, sirop de glucose, poudre d'amandes, amidon de maïs, amidon transformé de maïs, sel, gelifiants : pectines-alginate de sodium, acidifiant: acide citrique, émulsifiant E472b, stabilisant : carraghénanes.
Allergens: Eggs, Gluten, Milk, Nuts, Soybeans
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From Palm Oil: E472b Ester Diacetyl Lactique De Mono Et Diglycerides D Acides Gras
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (90 g) |
|---|---|---|
| Serving Size | 90 g | |
| Energy | 2222 (kj) | 2000 (kj) |
| Fat | 36 (g) | 32.4 (g) |
| Saturated Fat | 23 (g) | 20.7 (g) |
| Carbohydrates | 45 (g) | 40.5 (g) |
| Sugars | 29 (g) | 26.1 (g) |
| Proteins | 5.2 (g) | 4.68 (g) |
| Salt | 0.2 (g) | 0.18 (g) |
| Sodium | 0.079 (g) | 0.071 (g) |
| Nova Group | 4 | 4 |
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Ingredients
Brands: La Fournee Campaniere
Countries: France
Keywords: 14, 34, 42, Au, Beurre, Campaniere, Chocolat, Couverture, Croquant, De, Decongele, Decor, Fournee, Ganache, La, Lait, Nappage, Noir, Pate, Pur, Sucree, Tartelette
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