May not be Vegan

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  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Possibly Vegetarian

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Ingredients: Chocolat de couverture au lait 20,8 %, sucre, beurre de cacao, poudre de lait entier, pâte de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille), farine de blé, beurre concentré (dont lait) 17,6%, sucre, crème (dont lait), eau, œufs, chocolat de couverture noir 34 % (pâte de cacao, sucre, émulsifiant: lécithine de tournesol, arôme naturel de vanille), huile de colza, sirop de glucose, poudre d'amandes, amidon de maïs, amidon transformé de maïs, sel, gelifiants : pectines-alginate de sodium, acidifiant: acide citrique, émulsifiant E472b, stabilisant : carraghénanes.

Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

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Traces: Nuts, Peanuts

This product may contain trace amounts of these ingredients.

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From Palm Oil: E472b Ester Diacetyl Lactique De Mono Et Diglycerides D Acides Gras

Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more

Nutrition Label As sold for 100 g / 100 ml As sold per serving (90 g)
Serving Size 90 g
Energy 2222 (kj) 2000 (kj)
Fat 36 (g) 32.4 (g)
Saturated Fat 23 (g) 20.7 (g)
Carbohydrates 45 (g) 40.5 (g)
Sugars 29 (g) 26.1 (g)
Proteins 5.2 (g) 4.68 (g)
Salt 0.2 (g) 0.18 (g)
Sodium 0.079 (g) 0.071 (g)
Nova Group 4 4
Product Photos
Tartelettes Au Chocolat Au Lait

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Tartelettes Au Chocolat Au Lait Ingredients

Ingredients

  • Brands: La Fournee Campaniere

  • Countries: France

  • Keywords: 14, 34, 42, Au, Beurre, Campaniere, Chocolat, Couverture, Croquant, De, Decongele, Decor, Fournee, Ganache, La, Lait, Nappage, Noir, Pate, Pur, Sucree, Tartelette

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