May not be Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: Garniture 58%: sauce tomate à l’huile d’olive (purée de tomate, eau, farine de blé, sel, huile d’olive, amidon de maïs), emmental 15%, pommes de terres rissolées (pomme de terre, huile de tournesol, dextrose), jambon Speck 15% (viande de porc, sel, épices, plantes aromatiques, antioxydant: E301, conservateur: E250), raclette 11% (conservateur : E235), basilic et origan.Pourcentages exprimés sur la garniture. Pâte 42% : farine de blé, eau, levure boulangère, sel.
Allergens: Gluten, Milk, Raclette
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (200 g) |
---|---|---|
Serving Size | 200 g | |
Energy | 920 (kJ) | 0 (kJ) |
Fat | 6.4 (g) | 0 (g) |
Saturated Fat | 3.8 (g) | 0 (g) |
Carbohydrates | 29 (g) | 0 (g) |
Sugars | 2.6 (g) | 0 (g) |
Fiber | 2.1 (g) | 0 (g) |
Proteins | 9.8 (g) | 0 (g) |
Salt | 1.2 (g) | 0 (g) |
Sodium | 0.472 (g) | 0 (g) |
Nova Group | 4 | 4 |
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Ingredients
Countries: France
Categories: Meals With Meat, Meat Based Products, Pizzas Tartes Salees Et Quiches, Pork Meals
Keywords: 2016, Au, De, Emmental, Et, Etiquetage, Experimentation, Fine, Garnie, Jambon, Jambon Fromage, La, Nutriscore, Nutritionnel, Ovale, Pate, Pizza, Plat, Prepare, Quiche, Raclette, Salee, Sodebo, Speck, Tarte
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