May not be Vegan
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May not be Gluten Free
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Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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Ingredients: Tortellini (66%) : Pâtes fraîches 45% (semoule de blé dur, eau, œuf), farce 30% [ricotta 12% ( correcteur d'acidité : acide lactique), épinard 8%, emmental, farine de blé, fibre de blé, eau, huile d’olive vierge, poudre d’épinard, huile de colza, son de blé, levure boulangère, sucre, sel, farine de fèves, farine d’orge malté torréfiée, vinaigre d’alcool, gluten de blé, poivre], eau sel. (% exprimés sur le tortellini)Sauce au parmesan (34%) : crème fraîche légère, lait écrémé, eau, parmesan 6%, mozzarella, oignon déshydraté, lactose et protéines de lait, fécule de manioc, ail, huile de colza, sel, poivre, amidon de maïs, conservateurs : E202, E262i. (% exprimé sur la sauce) Informations en gras destinées aux personnes allergiques
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (280g) |
---|---|---|
Serving Size | 280g | |
Energy | 734 (kj) | 2060 (kj) |
Fat | 7.2 (g) | 20.2 (g) |
Saturated Fat | 4.4 (g) | 12.3 (g) |
Carbohydrates | 19 (g) | 53.2 (g) |
Sugars | 2.3 (g) | 6.44 (g) |
Fiber | 2.6 (g) | 7.28 (g) |
Proteins | 7.2 (g) | 20.2 (g) |
Salt | 0.7 (g) | 1.96 (g) |
Sodium | 0.276 (g) | 0.772 (g) |
Fruits Vegetables Nuts | 5 (pct) | 5 (pct) |
Nova Group | 3 | 3 |
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Ingredients
Countries: France
Keywords: 2016 Nutrition Labelling Experiment, Aliment, Alimentaire, Au, Base, Boisson, Box, Cereale, Cuite, De, Derive, Epinard, Et, Experimentation, Farce, Farcie, Frai, Fraiche, Garnie, Micro Onde, Nutriscore, Origine, Parmesan, Pasta, Pasta Dishe, Pastabox, Pate, Plat, Point, Pomme, Prepare, Rechauffer, Ricotta, Sauce, Sodebo, Terre, Tortellini, Tortellinis Frai, Une, Vegetale, Vegetaux, Vert
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