May not be Vegan
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May not be Gluten Free
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Possibly Vegetarian
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Ingredients: Farce (63%) : crème, ricotta 12.6% (lactosérum, lait, sel, correcteurs d'acidité : acide citrique, acide lactique). Parmigiano Reggiano AOP 11,3%, eau. chapelure (farine de blé, sel, levure). poudre de lactosérum, beurre, farine de maïs, sel. Pâte (37%) : farine de blé tendre 21%, œufs 10,5% (soit 398g/kg de farine et semoule). semoule de blé dur 5,4%.
Allergens: Eggs, Gluten, Milk, Parmigiano Reggiano
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Traces: Soybeans
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Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 1176 (kj) | |
Fat | 13 (g) | |
Saturated Fat | 8.2 (g) | |
Carbohydrates | 30 (g) | |
Sugars | 4.2 (g) | |
Proteins | 11 (g) | |
Salt | 1.8 (g) | |
Sodium | 0.709 (g) | |
Nova Group | 4 | 4 |
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Ingredients
Brands: Garofalo
Countries: France
Categories: Cereals And Potatoes, Cereals And Their Products, Pasta Dishes, Pastas, Plant Based Foods, Plant Based Foods And Beverages
Keywords: Au, Farcie, Garofalo, Girasoli, Parmesan, Parmigiano, Pate, Reggiano
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