May not be Vegan

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    Flagged Ingredients

  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lactose - Milk sugar. A type of sugar only found in animal milk.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Possibly Vegetarian

This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.

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Ingredients: Spécialités céréalières farcies cuites : (spécialité céréalière farcie : 73% (Spécialité céréalière : 50% (farine de BLÉ, eau, ŒUFS frais), Farce : 50% (FROMAGE DE CHÈVRE fondu 23% (fromage de chèvre 82%, sel de fonte : E331. Pourcentage exprimé sur le fromage de chèvre fondu), CRÈME FRAICHE, RICOTTA 20%, flocons de pomme de terre (LAIT), eau, chapelure (GLUTEN), LACTOSE et protéines de LAIT, huile de colza, BEURRE concentré, sel, arôme (LAIT), fibres de BLÉ et psyllium (GLUTEN, MOUTARDE), extrait d'épice) Pourcentages exprimés sur la farce ), eau, huile de colza, émulsifiant : lécithine de SOJA, sel, arôme (LAIT))

Allergens: Eggs, Gluten, Milk, Mustard, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Traces: Crustaceans, Fish, Nuts

This product may contain trace amounts of these ingredients.

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Nutrition Label As sold for 100 g / 100 ml As sold per serving (140 g)
Serving Size 140 g
Energy 1021 (kj) 1430 (kj)
Fat 13 (g) 18.2 (g)
Saturated Fat 4.1 (g) 5.74 (g)
Carbohydrates 24 (g) 33.6 (g)
Sugars 2.2 (g) 3.08 (g)
Fiber 0 (g) 0 (g)
Proteins 6.7 (g) 9.38 (g)
Salt 1.1 (g) 1.54 (g)
Sodium 0.433 (g) 0.606 (g)
Nova Group 4 4
Product Photos
Ravioles  Poler Chvre

Front

Ravioles  Poler Chvre Ingredients

Ingredients

  • Brands: Lustucru, Lustucru Selection

  • Countries: France

  • Categories: Pasta Dishes

  • Keywords: Aliment, Alimentaire, Base, Boisson, Cereale, Chevre, De, Derive, Et, Farcie, Fraiche, Lustucru, Origine, Pate, Plat, Poeler, Pomme, Prepare, Raviole, Selection, Terre, Vegetale, Vegetaux

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