May not be Vegan
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May not be Gluten Free
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Possibly Vegetarian
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Ingredients: Pâte 52 % : (semoule de blé dur, eau, œufs frais 10.3 %. Pourcentage exprimé sur la pâte. Farce 48 % : (fromage frais 18 %, crème fraiche, flocons de pomme te terre (lait), ricotta 13 %, eau, semoule de blé dur, parmesan AOP 6.8 %, basilic 5 %, huile de colza, sel, ail 0.8 %, extrait _d'épice, arômes_).
Allergens: Basilic, Eggs, Fromage Frais, Gluten, Milk
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Traces: Nuts
This product may contain trace amounts of these ingredients.
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Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (125 g) |
---|---|---|
Serving Size | 125 g | |
Energy | 1004 (kj) | 1260 (kj) |
Fat | 6.1 (g) | 7.62 (g) |
Saturated Fat | 3.2 (g) | 4 (g) |
Carbohydrates | 36 (g) | 45 (g) |
Sugars | 1.3 (g) | 1.63 (g) |
Proteins | 9.3 (g) | 11.6 (g) |
Salt | 1.2 (g) | 1.5 (g) |
Sodium | 0.472 (g) | 0.591 (g) |
Nova Group | 4 | 4 |
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Ingredients
Brands: Lustucru
Countries: France
Categories: Pasta Dishes
Keywords: Aliment, Alimentaire, Base, Basilic, Boisson, Cereale, De, Derive, Et, Farcie, Lustucru, Origine, Parmesan, Pate, Plat, Pomme, Prepare, Refrigere, Terre, Tortellini, Vegetale, Vegetaux
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