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May not be Vegan
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- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Milk - Not vegan if derived from an animal. Check the ingredients.
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Possibly Vegetarian
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- Calcium - May be animal based. Double check the label to be sure of the origin.
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Possibly Gluten Free
This product appears to be sold in more non-English speaking countries. The Gluten Free grade may be inaccurate.
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Ingredients: caramel 46% [sucre - crème - sirop de glucose beurre de baratte demi-sel (beurre - sel)) - chocolat noir 27% (pâte de cacao - sucre - beurre de cacao - émulsifiant : lécithines de soja) - amandes effilées blanchies 13% - raisins de Corinthe 7% - sucre - miel 5% - cubes d'écorces d'oranges confites 5% (écorces d'oranges - sirop de glucose-fructose - sucre - correcteur d'acidité : acide citrique) - pomme - fibres d'ananas - caramel au beurre salé (sucre - sirop de glucose - beurre - eau ? crème ? sel de Guérande) - sel de Guérande - sucre caramélisé ? gélifiant : alginate de sodium - arômes - stabilisant : phosphates de calcium - sel - huile de tournesol - colorant : caramel ordinaire correcteur d'acidité : acide citrique. Les informations en gras sont destinées aux personnes intolérantes ou allergiques.
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 2251 (kj) | |
| Fat | 30 (g) | |
| Saturated Fat | 16 (g) | |
| Carbohydrates | 59 (g) | |
| Sugars | 46 (g) | |
| Fiber | 4.7 (g) | |
| Proteins | 5.7 (g) | |
| Salt | 0.35 (g) | |
| Sodium | 0.138 (g) | |
| Nova Group | 4 | 4 |
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Ingredients
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Brands: Guichard Perrachon
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Countries: France
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Categories: Dry Biscuits, Florentines, Florentins
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Keywords: Au, Biscuit, Caramel, Chocolat, Et, Florentin, Guichard, Noir, Perrachon
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