May not be Vegan

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    Flagged Ingredients

  • Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Diacetyl - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Magnesium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Tartaric - May contain animal fat as it is derived from Glycerin/Glycerol.

Possibly Vegetarian

This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.

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    Flagged Ingredients

  • Diacetyl - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Spelt - An ancient strain of wheat and contains gluten levels similar to modern day wheat.
  • Rye - Often contains gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: céréales 53.8% [farine de blé 30.6%, céréales complètes 23.2% (farine (oroplète de blé 11,7%, flocons d'avoine 8,5%, farine complète de seigle 1%, farine complète d'orge 1%, farine complète d'épeautre 1%)], sucre, huile de tournesol, amidon de blé, maigre en poudre 43%, beurre de karité, graisse de coprah, lait écrémé en poudre, lait demi-écrémé, émulsifiants (mono- et diglycérides d'acides gras - lécithines - esters (r:ovjoàcétyltartri ucs et diacétyltartriques des mono- et diglycérides d'acides gras), sel, poudres à lever (carbonates d'ammonium et de sodium diphosphates), minéraux (carbonate - tr), vitamines (E, BI, B3), arômes, antioxidant : extrait riche en tocophérols. Peut contenir des traces d'oeufet de fruits à coque. A conserverà/'abride/acha/euretde GBI (f biftUits With a 25% chocolate and hazelnuts flavoured filling Ingredients: cereals 53.8% [Wheat flour 30.6%, whole grains 23.2% (whole Wheat flour 11.7%, oat rye flour 1%, wholemeal barley flour 1%, wholemeal spelt flour 1%)], sugar, sunflower oil, Wheat starch, Iow fat cocoa powder 4,3%, shea fat, copra fat, vni!k (gemi+kimmcd milk, emulsificrs (mono, and diglycerides of fatty acids lecithins mono- and diacetyl tartaric acid esters of mono- and diglycerides offatty acidi.), (ammonium and sodium carbonates diphosphates), minerals (magnesium carbonate - iron), vitamins (E, BI, B3), flavourings, antioxidant: tocopherol-rich extract, May of coq and nuts, Keep ln a (00/ dryp/ace, DE: Kckse mit Vollkornceteallen gefüllt mit Kakao? und Haselnuss eschmack (25%) Zutaten: Getreide 53.8% [Weizenmehl 30.6%, Vollkornprodukte 23.2% (Vollkorn-Wei-

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Traces: Gluten, Nuts

This product may contain trace amounts of these ingredients.

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From Palm Oil: E471 Mono Et Diglycerides D Acides Gras Alimentaires

Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more

Nutrition Label As sold for 100 g / 100 ml
Energy 1979 (kj)  
Fat 18 (g)  
Saturated Fat 4.7 (g)  
Carbohydrates 67.8 (g)  
Sugars 25.1 (g)  
Fiber 4.7 (g)  
Proteins 7.5 (g)  
Salt 0.56 (g)  
Sodium 0.22 (g)  
Product Photos
Fourr Got Chocolat Noisette

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Fourr Got Chocolat Noisette Ingredients

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