May not be Gluten Free

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    Flagged Ingredients

  • Farina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Orzo - A form of short-cut pasta. Often made with wheat-based ingredients.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegan

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Possibly Vegetarian

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Ingredients: Farina di frumento, Olio di semi di girasole alto oleico, Cruschello di frumento 6%, Sale, Correttore di acidità (carbonato acido di sodio), Lievito naturale (farina di frumento, acqua), Estratto di malto d'orzo, Farina di malto d'orzo, Lievito di birra

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (35 g)
Serving Size 35 g
Energy 1784 (kJ) 624 (kJ)
Fat 11.5 (g) 4.03 (g)
Saturated Fat 1.4 (g) 0.49 (g)
Carbohydrates 65.5 (g) 22.9 (g)
Sugars 2 (g) 0.7 (g)
Fiber 6.8 (g) 2.38 (g)
Proteins 11.2 (g) 3.92 (g)
Salt 1.8 (g) 0.63 (g)
Sodium 0.709 (g) 0.248 (g)
  • Brands: Esselunga

  • Countries: Italy

  • Keywords: Cracker, Equilibrio, Esselunga, Integrali

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