May not be Vegan
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May not be Gluten Free
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Ingredients: Enriched wheat flour (wheat flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), buttermilk (skim milk, dry buttermilk, bacterial culture), water, soybean oil, cultured wheat flour, eggs, sugar, baking powder
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (63 g (0.5 NAAN)) |
---|---|---|
Serving Size | 63 g (0.5 NAAN) | |
Energy | 1264 (kj) | 796 (kj) |
Fat | 7.94 (g) | 5 (g) |
Saturated Fat | 2.38 (g) | 1.5 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 8 (mg) | 5.04 (mg) |
Carbohydrates | 47.62 (g) | 30 (g) |
Sugars | 3.17 (g) | 2 (g) |
Fiber | 1.6 (g) | 1.01 (g) |
Proteins | 7.94 (g) | 5 (g) |
Salt | 1.735 (g) | 1.09 (g) |
Sodium | 0.683 (g) | 0.43 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 63 (mg) | 39.7 (mg) |
Iron | 2.86 (mg) | 1.8 (mg) |
Vitamins: Folic Acid, L Ascorbic Acid, Niacin, Riboflavin
Brands: Stonefire
Countries: United States
Keywords: Baked, Naan, Stonefire, Tandoor
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