May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Ferrous - Coloring - May be derived from animal source.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
  • Riboflavin - May contain milk.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Semolina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Durum - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Pasta: water, durum semolina (wheat), niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid., sauce: water, kale, balsamic vinegar (wine vinegar, grape mustard), feta cheese (cultured pasteurized milk, salt, enzymes, potato starch), parmesan cheese (milk, salt, cultures, and enzymes), olive oil, cream, corn starch, sugar, lemon juice concentrate, xanthan gum., feta cheese (pasteurized whole milk, cheese cultures, salt, and enzymes)., sun dried tomatoes (tomatoes, salt).

Allergens: Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (128 g (4.5 oz))
Serving Size 128 g (4.5 oz)
Energy 653 (kj) 836 (kj)
Fat 4.69 (g) 6 (g)
Saturated Fat 1.95 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 8 (mg) 10.2 (mg)
Carbohydrates 21.88 (g) 28 (g)
Sugars 3.12 (g) 3.99 (g)
Fiber 1.6 (g) 2.05 (g)
Proteins 5.47 (g) 7 (g)
Salt 1.369 (g) 1.75 (g)
Sodium 0.539 (g) 0.69 (g)
Vitamin A 527.4 (IU) 675 (IU)
Vitamin C 14.1 (mg) 18 (mg)
Calcium 47 (mg) 60.2 (mg)
Iron 0.56 (mg) 0.717 (mg)
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