May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Yogurt - Most yogurts are produced by bacterial fermentation of milk. Check if the milk used is plant based.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Cookie - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Nonfat milk, greek yogurt (cultured pasteurized nonfat milk, live and active cultures), cookie dough (wheat flour, sugar, butter, water, soybean oil, corn starch, molasses, salt vanilla extract, soy lecithin, baking soda.), sugar, chocolate flake (confect

Allergens: Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (62 g (62 GRM))
Serving Size 62 g (62 GRM)
Energy 674 (kj) 418 (kj)
Fat 4.03 (g) 2.5 (g)
Saturated Fat 2.42 (g) 1.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 8 (mg) 4.96 (mg)
Carbohydrates 27.42 (g) 17 (g)
Sugars 20.97 (g) 13 (g)
Fiber 1.6 (g) 0.992 (g)
Proteins 8.06 (g) 5 (g)
Salt 0.206 (g) 0.128 (g)
Sodium 0.081 (g) 0.05 (g)
Vitamin A 48.3 (IU) 29.9 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 242 (mg) 150 (mg)
Iron 0.58 (mg) 0.36 (mg)
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