May not be Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: Crepe: wheat flour, sugar, eggs, water, dextrose, concentrated butter, nonfat milk, wheat gluten, salt. filling: sugar, vegetable oil blend (sunflower oil and shea butter), lowfat cocoa (processed with alkali), maltodextrin, hazelnut paste, chocolate (processed with alkali), lecithin, natural flavor.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1 CREPE (32 g)) |
---|---|---|
Serving Size | 1 CREPE (32 g) | |
Energy | 1833 (kj) | 587 (kj) |
Fat | 15.62 (g) | 5 (g) |
Saturated Fat | 4.69 (g) | 1.5 (g) |
Cholesterol | 31 (mg) | 9.92 (mg) |
Carbohydrates | 62.5 (g) | 20 (g) |
Sugars | 37.5 (g) | 12 (g) |
Fiber | 3.1 (g) | 0.992 (g) |
Proteins | 6.25 (g) | 2 (g) |
Salt | 1.015 (g) | 0.325 (g) |
Sodium | 0.406 (g) | 0.13 (g) |
Energy Kcal_computed | 0 (g) | 0 (g) |
Fruits Vegetables Legumes Estimate From Ingredients | 0 (pct) | 0 (pct) |
Fruits Vegetables Nuts Estimate From Ingredients | 0.007 (pct) | 0.007 (pct) |
Nova Group | 4 | 4 |
Brands: Jacquet
Countries: United States
Keywords: Candie, Chocolate, Confectionerie, Crepe, French, Jacquet, Snack, Sweet
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