May not be Gluten Free
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Flagged Ingredients
Ingredients: Gochujang (fermented rice paste [rice, salt], corn syrup, hot pepper powder, soybean paste [soybean, water, salt], distilled alcohol, salt, wheat extract, fermented soy seasoning [soybean, water, salt, wheat extract], garlic juice concentrate, water), ric
Allergens: Soybeans
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| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (15 ml (1 Tbsp)) |
|---|---|---|
| Serving Size | 15 ml (1 Tbsp) | |
| Energy | 699 (kj) | 105 (kj) |
| Fat | 0 (g) | 0 (g) |
| Carbohydrates | 26.67 (g) | 4 (g) |
| Sugars | 26.67 (g) | 4 (g) |
| Proteins | 6.67 (g) | 1 (g) |
| Salt | 6.604 (g) | 0.991 (g) |
| Sodium | 2.6 (g) | 0.39 (g) |
Brands: Ssam Sauce
Countries: United States
Keywords: Chili, Korean, Sauce, Ssam
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