May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Yolk - This product may contain egg yolk. Check the ingredients to be sure.

Possibly Gluten Free

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    Flagged Ingredients

  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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Ingredients: Aged cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), cream cheese (pasteurized milk and cream, cheese cultures, salt, carob bean and/or xanthan and/or guar gums), mayonnaise (soybean oil, water, corn syrup, egg yolk, distilled and cider

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (28 g (2 Tbsp))
Serving Size 28 g (2 Tbsp)
Energy 1644 (kj) 460 (kj)
Fat 39.29 (g) 11 (g)
Saturated Fat 14.29 (g) 4 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 71 (mg) 19.9 (mg)
Carbohydrates 3.57 (g) 1 (g)
Sugars 0 (g) 0 (g)
Fiber 0 (g) 0 (g)
Proteins 10.71 (g) 3 (g)
Salt 1.179 (g) 0.33 (g)
Sodium 0.464 (g) 0.13 (g)
Vitamin A 214.2 (IU) 60 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 214 (mg) 59.9 (mg)
Iron 0 (mg) 0 (mg)
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