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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Honey - Sweetener - A substance secreted by bees and some related insects.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Riboflavin - May contain milk.
- Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
- Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
Flagged Ingredients
Possibly Vegetarian
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
- Polysorbate - Derivatives of fatty acids, which are commonly sourced from animals. In cosmetics, foods.
- Calcium - May be animal based. Double check the label to be sure of the origin.
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Roll - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Black forest ham (cured with: water, salt, dextrose, sugar, sodium phosphate, honey, sodium erythorbate, sodium nitrite, coated with caramel color), white sub sandwich roll (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, contains 2% or less of each of: yeast, sugar, salt, malted barley extract, wheat gluten, vegetable oil [canola oil or soybean oil], fumaric acid, preservatives [calcium propionate, phosphoric acid, sodium propionate], wheat starch, dough conditioners [mono and diglycerides, ethoxylated mono and diglycerides, polysorbate 60, ascorbic acid, enzymes], lactic acid, sodium diacetate, hydrogenated vegetable oil [soybean, palm and/or cottonseed]), unsmoked provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), lettuce.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (255 g (255 g)) |
|---|---|---|
| Serving Size | 255 g (255 g) | |
| Energy | 787 (kj) | 2010 (kj) |
| Fat | 5.49 (g) | 14 (g) |
| Saturated Fat | 2.75 (g) | 7.01 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 31 (mg) | 79 (mg) |
| Carbohydrates | 20 (g) | 51 (g) |
| Sugars | 1.96 (g) | 5 (g) |
| Fiber | 0.8 (g) | 2.04 (g) |
| Proteins | 14.51 (g) | 37 (g) |
| Salt | 1.892 (g) | 4.83 (g) |
| Sodium | 0.745 (g) | 1.9 (g) |
| Vitamin A | 147 (IU) | 375 (IU) |
| Vitamin C | 0.5 (mg) | 1.28 (mg) |
| Calcium | 137 (mg) | 349 (mg) |
| Iron | 1.41 (mg) | 3.6 (mg) |
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Vitamins: Folic Acid, L Ascorbic Acid, Niacin, Riboflavin, Thiamin Mononitrate
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Brands: Renaissance Food Group Llc
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Countries: United States
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Keywords: Food, Group, Ham, Llc, Renaissance, Sub
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