May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).
  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Shortening - Most shortening is animal based and is made from butter, suet, and/or lard.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Cysteine - An amino acid found in the hair protein keratin.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).
  • Cysteine - An amino acid found in the hair protein keratin.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Crust - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Seasoning - Some seasonings contain gluten.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.

Ingredients: Topping: sauce (tomato puree [water, tomato paste], seasoning [salt, spices, sugar, dehydrated garlic], flavor blend [maltodextrin, dextrose, natural spice oleoresins], salt, modified corn starch, soybean oil, xanthan gum), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), crust: wheat flour with malted barley flour, water, shortening flake (palm oil, soy lecithin, butter flavor [cottonseed oil, flavor] and beta carotene [color]), soybean oil, yeast, high fructose corn syrup, salt, fermented wheat flour, cultured corn syrup solids, dough conditioner (l-cysteine monohydrochloride).

Nutrition Label As sold for 100 g / 100 ml As sold per serving (144 g (144 g))
Serving Size 144 g (144 g)
Energy 1017 (kj) 1460 (kj)
Fat 9.72 (g) 14 (g)
Saturated Fat 4.86 (g) 7 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 14 (mg) 20.2 (mg)
Carbohydrates 28.47 (g) 41 (g)
Sugars 2.08 (g) 3 (g)
Fiber 2.1 (g) 3.02 (g)
Proteins 9.72 (g) 14 (g)
Salt 1.323 (g) 1.91 (g)
Sodium 0.521 (g) 0.75 (g)
Vitamin A 83.4 (IU) 120 (IU)
Vitamin C 6.2 (mg) 8.93 (mg)
Calcium 174 (mg) 251 (mg)
Iron 1.88 (mg) 2.71 (mg)
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