May not be Vegan

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    Flagged Ingredients

  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Confectioner - Glazing Agent - Most likely a resin secreted by the lac bug.
  • Glaze - A pure food glaze and natural glaze. Made with shellac from the lac bug. Also known as beetle juice.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Gluten Free

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    Flagged Ingredients

  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Probably Vegetarian

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Ingredients: Dark chocolate (sugar, cocoa mass [processed with alkali]. cocoa butter, butter oil, soy lecithin, vanilla), hemp seed, sugar, tapioca syrup, tapioca dextrin, confectioner's glaze

Nutrition Label As sold for 100 g / 100 ml As sold per serving (30 g (2 Tbsp))
Serving Size 30 g (2 Tbsp)
Energy 2230 (kj) 669 (kj)
Fat 30 (g) 9 (g)
Saturated Fat 13.33 (g) 4 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 56.67 (g) 17 (g)
Sugars 36.67 (g) 11 (g)
Fiber 10 (g) 3 (g)
Proteins 10 (g) 3 (g)
Salt 0 (g) 0 (g)
Sodium 0 (g) 0 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 4.8 (mg) 1.44 (mg)
Polyunsaturated Fat 6.67 (g) 2 (g)
Nova Group 4 4
Monounsaturated Fat 8.33 (g) 2.5 (g)
Magnesium 200 (mg) 60 (mg)
Copper 1 (mg) 0.3 (mg)
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