May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Probably Vegetarian

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Probably Gluten Free

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Ingredients: Sugar, glucose syrup, cream, fresh butter, whey powder, soya lecithin, iodized salt and vanillin

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (14 g (4 PCS.))
Serving Size 14 g (4 PCS.)
Energy 1795 (kj) 251 (kj)
Fat 7.14 (g) 1 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 36 (mg) 5.04 (mg)
Carbohydrates 85.71 (g) 12 (g)
Sugars 64.29 (g) 9 (g)
Proteins 0 (g) 0 (g)
Salt 0.726 (g) 0.102 (g)
Sodium 0.286 (g) 0.04 (g)
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