Possibly Vegan
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May not be Gluten Free
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Ingredients: Noodles: wheat flour, water, tapioca starch, salt, wheat gluten, lactic acid, beta carotene. sauce: less sodium soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), cane syrup*, roasted sesame oil, water, garlic puree (garlic, vinegar)
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
From Palm Oil: E160a Beta Carotene
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (220 g (1 BOWL)) |
---|---|---|
Serving Size | 220 g (1 BOWL) | |
Energy | 799 (kj) | 1760 (kj) |
Fat | 4.09 (g) | 9 (g) |
Saturated Fat | 0.68 (g) | 1.5 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 34.09 (g) | 75 (g) |
Sugars | 3.64 (g) | 8.01 (g) |
Fiber | 1.4 (g) | 3.08 (g) |
Proteins | 5 (g) | 11 (g) |
Salt | 0.947 (g) | 2.08 (g) |
Sodium | 0.373 (g) | 0.821 (g) |
Vitamin A | 102.3 (IU) | 225 (IU) |
Vitamin C | 0.5 (mg) | 1.1 (mg) |
Calcium | 27 (mg) | 59.4 (mg) |
Iron | 0.82 (mg) | 1.8 (mg) |
Brands: Annie Chun's Inc
Countries: United States
Keywords: Annie, Bowl, Chun, Inc, Noodle
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