May not be Gluten Free
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Flagged Ingredients
Ingredients: Enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, yeast, sugar, wheat gluten, salt, cultured unbleached wheat flour, soybean oil, calcium sulfate, diacetyl tartaric acid esters of mono - and diglycerides (datem), vinegar.
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1 SLICE (43 g)) |
---|---|---|
Serving Size | 1 SLICE (43 g) | |
Energy | 1167 (kj) | 502 (kj) |
Fat | 2.33 (g) | 1 (g) |
Saturated Fat | 0 (g) | 0 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 53.49 (g) | 23 (g) |
Sugars | 4.65 (g) | 2 (g) |
Fiber | 2.3 (g) | 0.989 (g) |
Proteins | 11.63 (g) | 5 (g) |
Salt | 1570 (mg) | 675 (mg) |
Sodium | 0.628 (g) | 0.27 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 186 (mg) | 80 (mg) |
Iron | 2.33 (mg) | 1 (mg) |
Vitamin B2 | 237.209 (mg) | 102 (mg) |
Vitamin B1 | 349 (mg) | 150 (mg) |
Vitamin Pp | 2.791 (mg) | 1.2 (mg) |
Potassium | 93 (mg) | 40 (mg) |
Polyunsaturated Fat | 0 (g) | 0 (g) |
Nova Group | 4 | 4 |
Monounsaturated Fat | 0 (g) | 0 (g) |
Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
Vitamins: Folic Acid, Niacin, Riboflavin
Minerals: Calcium Sulfate, Reduced Iron
Brands: San Luis Sourdough
Countries: United States
Keywords: And, Beverage, Bread, Cereal, Food, Lui, Plant Based, Potatoe, San, Sheepherder, Sourdough
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