May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

May not be Gluten Free

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    Flagged Ingredients

  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Apples, calcium ascorbate (a blend of calcium and vitamin c to maintain freshness and color), cheddar cheese: [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], powdered cellulose (to prevent caking), natamycin(a natural inhibitor). pretzel: enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, less than 2% of: canola oil and/or soybean oil, corn syrup, barley malt extract, leavening (contains one or more of: yeast, sodium bicarbonate, ammonium bicarbonate).

Allergens: Apple, Gluten, Milk, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 TRAY (135 g))
Serving Size 1 TRAY (135 g)
Energy 774 (kj) 1040 (kj)
Fat 6.67 (g) 9 (g)
Saturated Fat 3.7 (g) 5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 22 (mg) 29.7 (mg)
Carbohydrates 21.48 (g) 29 (g)
Sugars 5.93 (g) 8.01 (g)
Fiber 1.5 (g) 2.02 (g)
Proteins 6.67 (g) 9 (g)
Salt 777.5 (mg) 1050 (mg)
Sodium 0.311 (g) 0.42 (g)
Vitamin A 88.8 (IU) 120 (IU)
Vitamin C 84.4 (mg) 114 (mg)
Calcium 185 (mg) 250 (mg)
Iron 1.07 (mg) 1.44 (mg)
Nova Group 4 4
Fruits Vegetables Nuts Estimate From Ingredients 52.694 (pct) 52.694 (pct)
Fruits Vegetables Legumes Estimate From Ingredients 52.5 (pct) 52.5 (pct)
Energy Kcal_computed 0 (g) 0 (g)
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