May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Crust - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.

Probably Vegetarian

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Ingredients: Crust: 100% organically grown wheat (this is a white flour with restored wheat germ), good mountain water, kosher salt, fresh yeast. toppings: vermont tilsit cheese (pasteurized whole milk, salt, enzymes and select cultures) vermont maple smoked cheddar c

Nutrition Label As sold for 100 g / 100 ml As sold per serving (72 g (2.5 ONZ))
Serving Size 72 g (2.5 ONZ)
Energy 1163 (kj) 837 (kj)
Fat 12.5 (g) 9 (g)
Saturated Fat 5.56 (g) 4 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 28 (mg) 20.2 (mg)
Carbohydrates 29.17 (g) 21 (g)
Sugars 0 (g) 0 (g)
Fiber 1.4 (g) 1.01 (g)
Proteins 11.11 (g) 8 (g)
Salt 1.128 (g) 0.812 (g)
Sodium 0.444 (g) 0.32 (g)
Vitamin A 83.4 (IU) 60 (IU)
Vitamin C 1.7 (mg) 1.22 (mg)
Calcium 208 (mg) 150 (mg)
Iron 1 (mg) 0.72 (mg)
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